Met G and M at Viio Gastropub for an evening of steak and drinks. The table wasn't in the mood for wine, we didn't order any 'sets' that came with a bottle of red. Had many cute easy half-pints of beer so that people could get to the stout later as dessert. I decided to go alcohol-free and gulped down its refreshing bottle of pandan cooler with lots of ice cubes.
Nobody was interested in pasta that evening. Nobody wanted carbs! What a surprise. Heh. We wanted something robust yet light. Hahaha. Yeah, a table of difficult diners. So 'robust and light' translated into meats and some veggies, no carbs. Ordered a simply grilled tomahawk with two sides of roasted potatoes and grilled vegetables. These were great for the tastebuds, and were merrily shared by four people. There were no leftovers.
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