Early morning, the man zipped off to the supermarket for fresh ingredients. He was busy as a bee all afternoon, hunched over the stove, slicing, stirring and cooking up a storm. Expecting dear friends for dinner!There were to be three simple dishes for dinner- Japanese salad with a splash of white truffle oil, pumpkin soup and the-very-tedious-to-prepare vegetarian moussaka. The man put in lots of effort into the moussaka as all of us love it done vegetarian.
The dessert angel got this beauty from Chopinette. A huge apple tart to feed 10. As stuffed as we were, there was always room for dessert.
A sweet end to a Sunday evening filled with laughter, great conversation and good food.
11 comments:
oh my. looks like one good meal. who needs to eat out when the man cooks such fabulous stuff??!
that apple tart looks wicked.
i like thin crust apple tarts! it's so much better than the thick apple pie crusts.
where's the alcohol?!
a lovely dinner and good company is always the best balm. hope you're feeling better babe.
ah hah. i love vegetarian moussaka. the lamb and beef types don't really do it for me.
apple tart looks killer.
you're using baby spinach for this round right??
tossed i assume?
luucky you! the man is really one great cook! next time can tapau for me?
the delis at that stretch have great dessert and sandwiches. my fav default eating area.
moussaka looks interesting. i shall try cooking this weekend.
wonder if i can replicate the apple tart...
clamshell: there's strawberry liqueur, there's white wine!! lovely!
Very nice site! » »
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