There're a few 'gastropubs' doing Sunday Roast. Muddy Murphy's is convenient, and it does it okay, but it isn't fantastic. Tilly's at Katong did a decent version till it suddenly shuttered. Ah well. Found another good spot for Sunday Roast last month! It's been around for years, but we've not stopped by because we don't live in the area.
Hubs in Siglap is now our to-go for it — they do that from 1-3pm and 6-8pm, on Sundays lah. casual, like how it's supposed to be and simple. There's nothing to scream about but there's nothing to complain about either. It's so satisfying when food is decently done. Guinness of course is mad decent. We also don't a light Redbreast 12y.o super diluted with ice or soda; it's rather refreshing in this heat. We sit at an outdoor table, and ice cubes melt super fast.
The Sunday Roast platter offers a choice of beef or chicken, with the usual mash, vegetables, peas and a Yorkshire pudding. Both are equally okay. I love that Yorkshire pudding! So big! Heh. There's just too much gravy though. Do people drink it?! Gosh. I left the peas alone and gave them all to the man. I no like peas.
No comments:
Post a Comment